Fudgesicles Made from Avocados
Fudgesicles Made From Avocados
Have you ever found yourself thinking, I wish I had a healthier option when it comes to snacking. Well now we have the answer. Fudgesicles made from avocados. They are gluten-free, vegan, and dairy free. All it takes is a few ingredients and a small amount of time. The best thing is that they are frozen so they will always be readily available. So here is your go-to when you need a cool snack to cool off on a hot summer day.
1 cup of almond milk or milk substitute
1 tsp vanilla extract
1 pinch of salt
1/3 cup of unsweetened cocoa powder
3-5 tsp of raw honey or other natural sweetener
Feel free to alter measurements based on your preferences.
Cut the avocados in half and remove the pit. Using a spoon scrape out the avocado into the blender. Then add the rest of the ingredients into the blender and then liquify until super smooth and creamy.
A food processor could be used as well. Then place the mixture into a tray of your choice. Its recommended to use a BPA free popsicle tray or a steel tray. Then position your popsicle sticks or sticks of choice where you would want to hold the popsicle and freeze at least 2 hours. When frozen unmold by pouring water on the outside of tray and remove. Now, you can finally enjoy a guilt-free fudge popsicle!!